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US DC D.C. West |
General Laborer |
TruGreen | 03/10 | |
| Details: Location:  VA - D.C. West - 5110 Functional Area:  Branch Services Branch Number:  5110 An Equal Opportunity/ Affirmative Action Employer – AA/EOE/M/F/D/V TruGreen® is a proud | ||||
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US DC Washington |
Potbelly is Hiring General Managers! |
Potbelly Sandwich Works | 03/10 | |
| Details: ...Experience to every customer, every day. Leading local store marketing initiatives to help boost our sales. Controlling food and labor costs. Implementing new products and procedures. Providing clear goals and providing updates for how they are being achieved... | ||||
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US MD Glen Burnie |
Restaurant / Food Service General Manager |
Taco Bill of Baltimore | 03/08 | |
| Details: ...all times. Controls day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant...control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions... | ||||
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US VA Springfield |
Vice President/General Manager |
Qinetiq North America - Mission Solutions Group | 02/22 | |
| Details: ...goals and program cost, schedule and technical milestones Conduct monthly project reviews of projects against plans (direct labor, revenue, profit, discretionary spending, DSO, AR, etc.). - Manages the development of subcontractor specifications... | ||||
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US VA Woodbridge |
Asst. General Manager- Woodbridge |
Friday's | 02/19 | |
| Details: ...security or beer walk-in, liquor room, store room, freezer and office - Preparing end of shift reports including Daily Labor Control, Daily Food Control, and Daily Sales Supervising 20-30 team members. 2-5 trainers per shift When acting as manager... | ||||
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US MD Baltimore |
Restaurant General Manager |
Patrice & Associates | $50,000 - $70,000/Year | 02/13 |
| Details: ...responsibilities for operations of high volume, nationwide, casual dining restaurant chain. Responsibilities Schedule employees to meet labor budgets Manage food inventory and kitchen operations Bar management and portion control Financial analysis and forecasting Qualifications... | ||||
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